This position will work with multiple clients throughout the day providing outstanding service and product knowledge. Handle incoming customer service..Share
Must be able to prepare and serve menu items as the lead cook on the line and direct other staff to have food orders come out expediently, high qualit..Share
This role ensures the reliable function of inventory management, billing, patient management, and dispatch systems, contributing to efficient service ..Share
We’re looking for Customer Support Product Testers across the US to work from home and help top brands improve their products before they hit th..Share
Skill in maintaining excellent customer service by giving prompt and courteous assistance to customers. The employee agrees and understands that his/h..Share
Posted 19 hours ago
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1 day ago Be among the first 25 applicants Job Description The Cook position is responsible for the preparation, production, and presentation of a va..Share
Most of our team members work in multiple roles within food services ( 3 days Dinner Cook, 2 days Breakfast Cook) and/or across multiple departments (..Share
Description Minimum Qualification: High school diploma or equivalent2. Previous kitchen management experience; purchasing and inventory control knowle..Share
USCG Community Services Command Comprehensive Benefits: By choosing to work for the Coast Guard Community Services Command, you will enjoy one of the ..Share
Description Minimum Qualification: 1. High school diploma or equivalent 2. Previous kitchen management experience; purchasing and inventory control kn..Share
Description Under direct supervision prepares and portions a variety of foods requiring short preparation for patients. Delivers meals and nourishment..Share
Requirements and Description Unifi has decades of experience in the aviation services industry. We continue to innovate, adapt, and grow by leaning on..Share
You have a solid educational and/or experiential background in food preparation and service. Most of our team members work in multiple roles within fo..Share
Must be able to prepare and serve menu items as the lead cook on the line and direct other staff to have food orders come out expediently, high qualit..Share
The cook is responsible for participating in the provision of quality meals and nutritional services to patients, staff, and guests. Serves meals to a..Share